The plateau above the Clos Saint Landelin is called "Lutzeltal". The origin of the name is "lutzel" or "litzel (small) and "val" (valley)
![Pinot Noir Lutzeltal 2022](https://www.mure.com/156-large_default/pinot-noir-lutzeltal.jpg)
Shiny ruby-red colour. It displays a gourmet nose, with vanilla and chocolate notes followed by cherry and redcurrant. The mouth is fresh. The aromas of cherry and redcurrant come together with a nice heartiness and a beautiful length.
![A27A4708](https://www.mure.com/en/media/420x520/77-a27a4708.jpg)
Date of harvest | 29th August 2022 |
---|---|
Residual Sugar | less than 1 gramme / litre |
Acidity | 5,2 grammes/litre |
Alcohol | 12,5% / volume |
Grape variety | Pinot Noir |
Terroir | Lutzeltal |
Vinification | Macération of 15% whole bunches. |
![chevauxA27A0179](https://www.mure.com/en/media/420x520/75-chevauxa27a0179.jpg)
The vine
Located above the Clos Saint Landelin, the Lutzeltal is a rather dry site, with little clay limestone soil and well exposed to winds. This makes it a terroir well suited to the grape varieties of the pinot family.
Pinot Gris expresses a straight structure and exotic aromas. Pinot Noir is spicy, with velvety and gourmet tannins.
Average age of vines : 40 years
![A27A8933](https://www.mure.com/en/media/840x1040/37-a27a8933.jpg)
![tranches-de-steak-de-bœuf-grillé-aux-épices](https://www.mure.com/en/media/390x480/144-tranches-de-steak-de-boeuf-grille-aux-epices.jpg)
Its fruity and supple tannins go very well with grilled red meats or convivial dishes.
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